Committed to the Environment

shapes

A Sustainable Future for the Food Industry

Our impact

Precision fermentation is a critical technology for the future of food production. It addresses environmental and public health challenges while offering substantial economic and commercial benefits by ensuring more resilient supply chains.

The Same Milk Proteins, More Resilient

Our patented technology offers a sustainable alternative with minimal environmental impact. Compared to intensive animal farming, our approach reduces greenhouse gas emissions and water consumption by tenfold, requires 100 times less land, and entirely eliminates the use of antibiotics and hormones. Embracing a circular economy model, we integrate French agriculture into the heart of our industrial development. Our precision fermentation process upcycles agri-food by-products—such as sugars, oils, and organic waste—into a more responsible and optimized production method.

A Sustainable Approach

VALUE CREATION

Precision fermentation offers a unique opportunity for food companies to position themselves at the forefront of innovation while meeting evolving consumer expectations.

Diversification

Alternative proteins allow for the production of more with less, freeing up agricultural land, reducing pressure on ecosystems, and enhancing food resilience in response to growing global demand.

Nutrition

Precision fermentation enables the production of ingredients tailored to specific consumer nutritional needs while enhancing product formulations for manufacturers.

Food Security

Precision fermentation provides a complementary method for protein production that is less vulnerable to environmental fluctuations, helping nations secure a more stable protein supply.

Decarbonization

With its low-carbon approach, precision fermentation helps the industry reduce emissions, minimize environmental impact, and adopt more responsible resource management.

Products with a Measured Impact

We use a rigorous Life Cycle Assessment method—an impeccable methodology by design—that continuously scrutinizes every stage of our processes. It enables us to anticipate the impact of our choices, optimize our practices, and embed sustainability at the core of our innovation.

Advanced Casein®

Advanced Casein® is a sustainable and ethical alternative to casein derived from intensive livestock farming. Efficient and resilient, it addresses today’s major challenges and promotes a more sustainable consumption of dairy proteins.